Off his What Was The Hipster? Mark Greif writes a fascinating article in the New York Times on the hipster and the French sociologist Pierre Bordieu. Excellent, constructive comparisons.

Distinction,” published in 1979, was an undisputed masterwork. In it, Bourdieu set out to show the social logic of taste: how admiration for art, appreciation of music, even taste in food, came about for different groups, and how “superior” taste was not the result of an enchanted superiority in scattered individuals.

This may seem a long way from Wellington-booted and trucker-hatted American youth in gentrifying neighborhoods. But Bourdieu’s innovation, applicable here, was to look beyond the traditional trappings of rich or poor to see battles of symbols (like those boots and hats) traversing all society, reinforcing the class structure just as money did.

Once you take the Bourdieuian view, you can see how hipster neighborhoods are crossroads where
young people from different origins, all crammed together, jockey for social gain. One hipster subgroup’s strategy is to disparage others as “liberal arts college grads with too much time on their hands”; the attack is leveled at the children of the upper middle class who move to cities after college with hopes of working in the “creative professions.